CABO WABO

Cabo Wabo has a long and rich history. Founded by rockstar Sammy Hagar, famous for being Van Halens frontman between 1986 and 1996, the restaurant opened its doors in 1990. Launched with Hagars friend Marco Monroy in Cabo San Lucas, Baja California Sur, Mexico, the cantina had a rocky start but took off in the 90s, spawning franchises on the Las Vegas Strip and in Hollywood, California.Hagar began selling an in-house tequila brand during that first decade, after having discovered the wonderful world of premium, traditionally-crafted Mexican spirit. The Cabo Wabo tequila from Jalisco, Mexico, became a smash hit, garnering numerous awards, Hagar eventually selling an 80 percent interest in the brand to Gruppo Campari in 2007. With Hagar in the back seat, the brand has received global recognition, currently offering Blanco, Reposado, and Aejo expressions.The bold Cabo Wabo Reposado is crafted using the finest agave hearts, which are chopped and cooked in stainless steel autoclaves. The thicker cut of the distillate is taken in order to maximize the fruity and earthy notes while minimizing impurities at the same time. It is then aged between 4 and 6 months in American oak barrels, resulting in a bold agave, citrusy, and spicy profile.Get your bottle today!